Daily Archives: 10/20/2012

10/20/12

Canning sweet potatoes. Each quart jar is filled with peeled raw sweet potatoes. Each jar got 1 tsp of salt and then topped of with boiling water. Processed at 15 lbs for 90 minutes. So far I have 14 quarts.

Posted in Daily

10/19/12

Picked another bag of cherry tomatoes and a handful of both dwarf horticultural and half runner beans.

Posted in Daily
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